| 2019/08/07 | Significant (Corrected During Inspection): FAIL TO MAINTAIN HANDWASHING STATIONS (LIQUID SOAP AND PAPER TOWELS) - SEC. 7(3)(C) |
| | Significant (Corrected During Inspection): USE UTENSILS NOT FREE FROM CREVICES IN CONTACT WITH FOOD - SEC. 8(2)(B) |
| | Minor (Notice to Comply): FOOD PREMISE NOT MAINTAINED WITH CLEAN WALLS IN FOOD-HANDLING ROOM - SEC. 7(1)(G) |
| | Minor (Notice to Comply): Operate food premise - appliances not constructed to permit maintenance in sanitary condition - Sec. 9 |
| 2019/02/06 | Significant (Corrected During Inspection): SANITIZE UTENSILS USING AGENT FOR WHICH TEST REAGENT NOT READILY AVAILABLE - SEC. 19(E)(III) |
| | Minor (Notice to Comply): Fail to protect against entry of pests - Sec. 13(1) |
| 2018/10/26 | Significant (Corrected During Inspection): OPERATE FOOD PREMISE - FAIL TO EQUIP SANITARY FACILITY WITH SINGLE SERVICE TOWELS OR DRYER - SEC. 25(3)(E) |
| | Significant (Corrected During Inspection): USE EQUIPMENT NOT FREE FROM CREVICES IN CONTACT WITH FOOD - SEC. 8(2)(B) |
| 2018/07/11 | Significant (Corrected During Inspection): USE EQUIPMENT NOT FREE FROM CRACKS IN CONTACT WITH FOOD - SEC. 8(2)(B) |
| 2018/01/25 | No infractions were observed under the Food Premises Regulation during an inspection. |
| 2018/01/23 | Crucial (Notice to Comply): Operator fail to maintain hazardous food(s) at 4C (40F) or colder. |
| | Significant (Notice to Comply): Operator fail to provide adequate pest control |
| | Significant (Notice to Comply): Operator fail to provide required supplies at sinks |