| Date | Infraction(s) |
|---|---|
| 2019/05/30 | No infractions were observed under the Food Premises Regulation during an inspection. |
| 2019/04/08 | Minor (Notice to Comply): FAIL TO ENSURE EQUIPMENT SURFACE SANITIZED AS NECESSARY - SEC. 22 |
| Minor (Notice to Comply): FOOD PREMISE NOT MAINTAINED TO KEEP FOOD-HANDLING ROOM FREE FROM MATERIALS NOT REGULARLY USED - SEC. 7(1)(F) | |
| 2018/11/14 | No infractions were observed under the Food Premises Regulation during an inspection. |
| 2018/07/24 | No infractions were observed under the Food Premises Regulation during an inspection. |
| 2018/01/31 | No infractions were observed under the Food Premises Regulation during an inspection. |
| 2017/12/19 | No infractions were observed under the Food Premises Regulation during an inspection. |
| Vendor | Address | Type | Current Status | RADI%* | Last Inspection |
|---|---|---|---|---|---|
Main Kitchen - Basement |
301 Front St W | Serving Kitchen | Pass | 0 - current location - |
2019/05/30 |
| 205 Humber College Blvd | Commissary | Pass | 0 - same - |
2019/09/12 | |
| 50 Carlton St | Serving Kitchen | Pass | 3.59 +3.59 |
2019/05/28 | |
| 1 Dundas St W | Restaurant | Pass | 17.08 +17.08 |
2019/09/11 |