| Date | Infraction(s) |
|---|---|
| 2019/07/02 | No infractions were observed under the Food Premises Regulation during an inspection. |
| 2019/06/27 | Crucial (Ticket): Maintain potentially hazardous foods at internal temperature between 4'C and 60'C - Sec. 27(1) |
| Crucial (Ticket): Fail to protect food from contamination or adulteration - Sec. 26(1) | |
| Significant (Notice to Comply): FAIL TO MAINTAIN HANDWASHING STATIONS (LIQUID SOAP AND PAPER TOWELS) - SEC. 7(3)(C) | |
| Significant (Notice to Comply): USE EQUIPMENT NOT SUITABLE FOR INTENDED PURPOSE - SEC. 8(1)(D) | |
| Significant (Ticket): OPERATE FOOD PREMISE - MECHANICAL EQUIPMENT NOT MAINTAINED TO PROVIDE SUFFICIENT CHEMICAL SOLUTION RINSE - SEC. 20(1)(A)(II)(B) | |
| Significant (Ticket): OPERATE FOOD PREMISE - MECHANICAL EQUIPMENT NOT MAINTAINED TO PROVIDE CLEAN WASH WATER - SEC. 20(1)(A)(I) | |
| Significant (Ticket): Fail to sanitize multi-service articles after use - Sec. 21(1) | |
| Significant (Ticket): Fail to ensure equipment surface cleaned as necessary - Sec. 22 | |
| Significant (Notice to Comply): FAIL TO PROVIDE THERMOMETER IN REFRIGERATION EQUIPMENT - SEC. 30(B) | |
| Minor (Notice to Comply): FOOD PREMISE NOT MAINTAINED WITH FOOD HANDLING ROOM IN SANITARY CONDITION - SEC. 7(1)(E) | |
| N/A (Notice to Comply): Fail to Produce Valid Food Handlers Certificate - Sec. 545-157E(17)(c) | |
| 2019/01/07 | Minor (Notice to Comply): FOOD PREMISE NOT MAINTAINED WITH FOOD HANDLING ROOM IN SANITARY CONDITION - SEC. 7(1)(E) |
| 2018/12/03 | No infractions were observed under the Food Premises Regulation during an inspection. |
| 2018/11/30 | Crucial (Notice to Comply): Store potentially hazardous foods at internal temperature between 4'C and 60'C - Sec. 27(1) |
| Crucial (Notice to Comply): Fail to protect food from contamination or adulteration - Sec. 26(1) | |
| Crucial (Notice to Comply): Fail to process food in manner safe to eat - Sec. 26(2) | |
| Significant (Notice to Comply): SANITIZE UTENSILS USING AGENT FOR WHICH TEST REAGENT NOT READILY AVAILABLE - SEC. 19(E)(III) | |
| Significant (Notice to Comply): SANITIZE UTENSILS IN CHLORINE SOLUTION OF LESS THAN 100 P.P.M. OF AVAILABLE CHLORINE - SEC. 19(B) | |
| Significant (Ticket): Fail to sanitize multi-service articles after use - Sec. 21(1) | |
| Minor (Notice to Comply): FOOD PREMISE NOT MAINTAINED WITH FOOD HANDLING ROOM IN SANITARY CONDITION - SEC. 7(1)(E) | |
| N/A (Notice to Comply): Fail to give notice to the Medical Officer of Health of intention to commence operation of the food premises - Sec. 16(2) | |
| N/A (Ticket): Fail to Produce Valid Food Handlers Certificate - Sec. 545-157E(17)(c) |
| Vendor | Address | Type | Current Status | RADI%* | Last Inspection |
|---|---|---|---|---|---|
Wings & Beer Sports Bar |
147 Spadina Ave | Restaurant | Pass | 51.46 - current location - |
2019/07/02 |
| 1532 Dundas St W | Restaurant | Pass | 18.08 -33.38 |
2019/05/28 | |
| 720 Spadina Ave | Food Caterer | Pass | 0 -51.46 |
2019/08/29 |