| 2019/03/14 | Significant (Notice to Comply): Operate food premise - fail to provide equipment for cleaning and sanitizing utensils as required - Sec. 18 |
| 2018/12/10 | Significant (Notice to Comply): OPERATE FOOD PREMISE - MECHANICAL EQUIPMENT NOT MAINTAINED TO MAINTAIN RINSE WATER AT 82'C - SEC. 20(1)(A)(II)(A) |
| 2018/07/03 | Significant (Corrected During Inspection): OPERATE FOOD PREMISE - FAIL TO EQUIP SANITARY FACILITY WITH SINGLE SERVICE TOWELS OR DRYER - SEC. 25(3)(E) |
| | Significant (Corrected During Inspection): SANITIZE UTENSILS USING AGENT FOR WHICH TEST REAGENT NOT READILY AVAILABLE - SEC. 19(E)(III) |