DineSafer in Toronto

Saisons Restaurant & Catering (555 Richmond St W)

  • Vendor Type: Restaurant (Yelp)
  • Current Status: Conditional Pass
  • Minimum Inspections Per Year: 3
  • Last Inspection: 2019/10/21

  • RADI%*: 49.67
  • Total Infractions: 23
  • Total Major Infractions: 9 (39%)
  • Average Annual Infractions: 12

DateInfraction(s)
2019/10/21Significant (Notice to Comply): Fail to protect against harbouring of pests - Sec. 13(1)
 Significant (Notice to Comply): THERMOMETER IN REFRIGERATION EQUIPMENT NOT EASILY READABLE - SEC. 30(B)
 Significant (Notice to Comply): Use food equipment not in good repair - Sec. 8(1)(b)
 Minor (Notice to Comply): FAIL TO ENSURE EQUIPMENT SURFACE SANITIZED AS NECESSARY - SEC. 22
 Minor (Notice to Comply): FOOD PREMISE NOT MAINTAINED WITH CLEAN FLOORS IN FOOD-HANDLING ROOM - SEC. 7(1)(G)
 Minor (Notice to Comply): Operate food premise - equipment not arranged to permit cleaning - Sec. 9
2019/07/24Significant (Corrected During Inspection): OPERATE FOOD PREMISE - MECHANICAL EQUIPMENT NOT MAINTAINED TO MAINTAIN RINSE WATER AT 82'C - SEC. 20(1)(A)(II)(A)
 Minor (Notice to Comply): FAIL TO ENSURE EQUIPMENT SURFACE SANITIZED AS NECESSARY - SEC. 22
 Minor (Notice to Comply): FOOD PREMISE NOT MAINTAINED WITH CLEAN CEILING IN FOOD-HANDLING ROOM - SEC. 7(1)(G)
 Minor (Notice to Comply): FOOD PREMISE NOT MAINTAINED WITH CLEAN FLOORS IN FOOD-HANDLING ROOM - SEC. 7(1)(G)
2019/03/12Minor (Notice to Comply): Fail to protect against entry of pests - Sec. 13(1)
2019/03/11Crucial (Notice to Comply): Fail to ensure food handler in food premise washes hands as necessary to prevent contamination of food - Sec. 33(1)(e)
 Crucial (Notice to Comply): Food premise maintained in manner to permit contamination of single-service articles - Sec. 7(1)(h)
 Minor (Notice to Comply): FAIL TO ENSURE EQUIPMENT SURFACE SANITIZED AS NECESSARY - SEC. 22
 Minor (Notice to Comply): Fail to protect against entry of pests - Sec. 13(1)
 N/A (Notice to Comply): Fail to Produce Valid Food Handlers Certificate - Sec. 545-157E(17)(c)
2018/10/30No infractions were observed under the Food Premises Regulation during an inspection.
2018/10/23Significant (Notice to Comply): Fail to protect against harbouring of pests - Sec. 13(1)
 Minor (Notice to Comply): FAIL TO ENSURE EQUIPMENT SURFACE SANITIZED AS NECESSARY - SEC. 22
 Minor (Corrected During Inspection): FAIL TO ENSURE FOOD HANDLER IN FOOD PREMISE PROTECTS AGAINST CONTAMINATION BY HAIR - SEC. 33(1)(D)
 Minor (Notice to Comply): FOOD PREMISE NOT MAINTAINED WITH CLEAN FLOORS IN FOOD-HANDLING ROOM - SEC. 7(1)(G)
2018/05/25Significant (Corrected During Inspection): FAIL TO SANITIZE UTENSILS IN THIRD SINK O. REG 562/90 SEC. 74(C)
 Significant (Corrected During Inspection): USE FOOD PREPARATION EQUIPMENT NOT IN GOOD REPAIR O. REG 562/90 SEC. 18(B)
 Minor (Notice to Comply): Operator fail to properly wash surfaces in rooms
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