DineSafer in Toronto

Sozo Japanese Cuisine (233 Consumers Rd)

  • Vendor Type: Restaurant (Yelp)
  • Current Status: Pass
  • Minimum Inspections Per Year: 3
  • Last Inspection: 2019/07/10

  • RADI%*: 17.84
  • Total Infractions: 8
  • Total Major Infractions: 5 (63%)
  • Average Annual Infractions: 4

DateInfraction(s)
2019/07/10No infractions were observed under the Food Premises Regulation during an inspection.
2019/02/05Significant (Corrected During Inspection): FAIL TO MAINTAIN HANDWASHING STATIONS (LIQUID SOAP AND PAPER TOWELS) - SEC. 7(3)(C)
 Significant (Corrected During Inspection): FAIL TO PROVIDE THERMOMETER IN REFRIGERATION EQUIPMENT - SEC. 30(B)
2018/10/10Minor (Notice to Comply): FAIL TO ENSURE FOOD HANDLER IN FOOD PREMISE PROTECTS AGAINST CONTAMINATION BY HAIR - SEC. 33(1)(D)
 Minor (Notice to Comply): FOOD PREMISE NOT MAINTAINED TO KEEP FOOD-HANDLING ROOM FREE FROM MATERIALS NOT REGULARLY USED - SEC. 7(1)(F)
 Minor (Notice to Comply): FOOD PREMISE NOT MAINTAINED WITH CLEAN FLOORS IN FOOD-HANDLING ROOM - SEC. 7(1)(G)
2018/05/01Significant (Corrected During Inspection): FAIL TO STORE FOOD ON RACKS OR SHELVES O. REG 562/90 SEC. 23
 Significant (Corrected During Inspection): FAIL TO USE UTENSILS TO AVOID HAND CONTACT WITH FOOD O. REG 562/90 SEC. 24
 Significant (Corrected During Inspection): USE BASIN FOR HAND WASHING OF PERSONS OTHER THAN EMPLOYEES O. REG 562/90 SEC. 20(2)
Home | Recent | 0-9 | A | B | C | D | E | F | G | H |  I  | J | K | L | M | N | O | P | Q | R | S | T | U | V | W | X | Y | Z | Conditionally Passed | Closed |