| Date | Infraction(s) |
|---|---|
| 2019/07/26 | Significant (Corrected During Inspection): USE UTENSILS NOT FREE FROM CRACKS IN CONTACT WITH FOOD - SEC. 8(2)(B) |
| Minor (Notice to Comply): FAIL TO ENSURE EQUIPMENT SURFACE SANITIZED AS NECESSARY - SEC. 22 | |
| 2019/03/27 | Minor (Notice to Comply): FAIL TO ENSURE EQUIPMENT SURFACE SANITIZED AS NECESSARY - SEC. 22 |
| N/A (Notice to Comply): Fail to Produce Most Recent Food Safety Inspection Report(s) - Sec. 545-157(E)(5) | |
| 2018/12/06 | Significant (Corrected During Inspection): FAIL TO PROVIDE THERMOMETER IN REFRIGERATION EQUIPMENT - SEC. 30(B) |
| Significant (Corrected During Inspection): SANITIZE UTENSILS USING AGENT FOR WHICH TEST REAGENT NOT READILY AVAILABLE - SEC. 19(E)(III) | |
| Minor (Notice to Comply): FOOD PREMISE NOT MAINTAINED WITH CLEAN FLOORS IN FOOD-HANDLING ROOM - SEC. 7(1)(G) | |
| N/A (Notice to Comply): Fail to ensure presence of food handler or supervisor during all hours of operation - Sec. 32 | |
| 2018/07/25 | Minor (Notice to Comply): FAIL TO ENSURE EQUIPMENT SURFACE SANITIZED AS NECESSARY - SEC. 22 |
| Minor (Notice to Comply): Operate food premise - equipment not constructed to permit maintenance in sanitary condition - Sec. 9 | |
| 2018/01/26 | No infractions were observed under the Food Premises Regulation during an inspection. |
| Vendor | Address | Type | Current Status | RADI%* | Last Inspection |
|---|---|---|---|---|---|
Kin Kin |
1911 Finch Ave W | Restaurant | Pass | 18.01 - current location - |
2019/07/26 |
| 31 Tapscott Rd | Food Take Out | Pass | 9.02 -8.99 |
2019/09/13 | |
| 4841 Yonge St | Food Court Vendor | Pass | 36.94 +18.93 |
2019/06/06 | |
| 2900 Warden Ave | Food Take Out | Pass | 0 -18.01 |
2019/05/09 | |
| 1700 Wilson Ave | Food Court Vendor | Pass | 16.95 -1.06 |
2019/06/27 | |
| 3850 Sheppard Ave E | Bakery | Pass | 22.02 +4.01 |
2019/09/24 | |
| 1571 Sandhurst Crcl | Restaurant | Pass | 0 -18.01 |
2019/03/13 | |
| 595 Bay St | Food Take Out | Pass | 35.68 +17.67 |
2019/09/19 |