| Date | Infraction(s) |
|---|---|
| 2019/07/17 | No infractions were observed under the Food Premises Regulation during an inspection. |
| 2019/01/04 | Significant (Corrected During Inspection): FAIL TO MAINTAIN HANDWASHING STATIONS (LIQUID SOAP AND PAPER TOWELS) - SEC. 7(3)(C) |
| Significant (Corrected During Inspection): FAIL TO PROVIDE THERMOMETER IN REFRIGERATION EQUIPMENT - SEC. 30(B) | |
| Significant (Corrected During Inspection): SANITIZE UTENSILS IN CHLORINE SOLUTION OF LESS THAN 100 P.P.M. OF AVAILABLE CHLORINE - SEC. 19(B) | |
| Minor (Notice to Comply): FAIL TO ENSURE FOOD HANDLER IN FOOD PREMISE WEARS CLEAN OUTER GARMENTS - SEC. 33(1)(C) | |
| Minor (Notice to Comply): FOOD PREMISE NOT MAINTAINED WITH FOOD HANDLING ROOM IN SANITARY CONDITION - SEC. 7(1)(E) | |
| Minor (Notice to Comply): Fail to protect against entry of pests - Sec. 13(1) | |
| Minor (Notice to Comply): Operate food premise - equipment not constructed to permit maintenance in sanitary condition - Sec. 9 | |
| Minor (Notice to Comply): Use racks not of readily cleanable design - Sec. 31 | |
| 2018/10/17 | Significant (Corrected During Inspection): FAIL TO PROVIDE THERMOMETER IN REFRIGERATION EQUIPMENT - SEC. 30(B) |
| 2018/05/16 | No infractions were observed under the Food Premises Regulation during an inspection. |
| 2018/02/02 | No infractions were observed under the Food Premises Regulation during an inspection. |
| 2017/12/04 | No infractions were observed under the Food Premises Regulation during an inspection. |
| Vendor | Address | Type | Current Status | RADI%* | Last Inspection |
|---|---|---|---|---|---|
Kost |
56 Blue Jays Way | Restaurant | Pass | 16.2 - current location - |
2019/07/17 |
| 130 Dynamic Dr | Food Depot | Pass | 2.73 -13.47 |
2019/07/17 | |
| 1226 King St W | Restaurant | Pass | 7.14 -9.06 |
2019/07/11 |