| Date | Infraction(s) |
|---|---|
| 2019/05/02 | No infractions were observed under the Food Premises Regulation during an inspection. |
| 2018/08/02 | No infractions were observed under the Food Premises Regulation during an inspection. |
| 2018/07/30 | Significant (Notice to Comply): Fail to protect against harbouring of pests - Sec. 13(1) |
| Significant (Notice to Comply): Fail to provide handwashing stations with adequate supplies (hot and cold water) - Sec. 7(3)(c) | |
| 2018/03/06 | Significant (Corrected During Inspection): FAIL TO PROVIDE SOAP OR DETERGENT IN FOOD PREPARATION AREA O. REG 562/90 SEC. 20(1)(C) |
| Significant (Corrected During Inspection): FAIL TO PROVIDE THERMOMETER IN TEMPERATURE CONTROLLED ROOM O. REG 562/90 SEC. 21 | |
| Minor (Notice to Comply): Operator fail to properly maintain rooms |
| Vendor | Address | Type | Current Status | RADI%* | Last Inspection |
|---|---|---|---|---|---|
Buro 53 |
53 Bloor St E | Food Take Out | Pass | 10.62 - current location - |
2019/05/02 |
| 1 Blue Jays Way | Food Take Out | Pass | 0 -10.62 |
2019/05/23 | |
| 244 Adelaide St W | Restaurant | Pass | 0 -10.62 |
2019/08/07 | |
| 485 King St W | Restaurant | Pass | 15.35 +4.73 |
2019/06/19 |