| 2019/07/17 | Significant (Corrected During Inspection): USE EQUIPMENT NOT SUITABLE FOR INTENDED PURPOSE - SEC. 8(1)(D) |
| | Significant (Corrected During Inspection): FAIL TO MAINTAIN HANDWASHING STATIONS (LIQUID SOAP AND PAPER TOWELS) - SEC. 7(3)(C) |
| | Minor (Notice to Comply): USE CLOTH NOT IN GOOD REPAIR FOR CLEANING FOOD CONTACT SURFACE - SEC. 16(A) |
| | Minor (Notice to Comply): Operate food premise - appliances not constructed to permit cleaning - Sec. 9 |
| 2019/03/22 | Significant (Corrected During Inspection): USE MULTI-SERVICE ARTICLES NOT SUITABLE FOR INTENDED PURPOSE - SEC. 8(1)(D) |
| | Significant (Corrected During Inspection): USE EQUIPMENT NOT FREE FROM CRACKS IN CONTACT WITH FOOD - SEC. 8(2)(B) |
| | Minor (Notice to Comply): USE CLOTH USED FOR OTHER PURPOSE FOR CLEANING UTENSILS - SEC. 16(C) |
| | Minor (Notice to Comply): FOOD PREMISE NOT MAINTAINED WITH CLEAN FLOORS IN FOOD-HANDLING ROOM - SEC. 7(1)(G) |
| | Minor (Notice to Comply): FAIL TO ENSURE EQUIPMENT SURFACE SANITIZED AS NECESSARY - SEC. 22 |
| 2018/07/25 | No infractions were observed under the Food Premises Regulation during an inspection. |
| 2018/07/24 | Crucial (Notice to Comply): Maintain potentially hazardous foods at internal temperature between 4'C and 60'C - Sec. 27(1) |
| | Significant (Notice to Comply): Use handwashing station other than for handwashing of employees - Sec. 7(4) |
| | Significant (Notice to Comply): USE UTENSILS NOT FREE FROM CREVICES IN CONTACT WITH FOOD - SEC. 8(2)(B) |
| | Significant (Notice to Comply): Operate food premise - mechanical equipment not constructed to provide sufficient chemical solution rinse - Sec. 20(1)(a)(ii)(B) |
| 2018/04/10 | No infractions were observed under the Food Premises Regulation during an inspection. |
| 2018/04/05 | Crucial (Notice to Comply): Operator fail to maintain hazardous food(s) at 4C (40F) or colder. |
| | Significant (Notice to Comply): Operator fail to properly wash multi-use utensils |
| | Significant (Notice to Comply): Operator fail to properly maintain mechanical washer |
| 2017/11/08 | Significant (Corrected During Inspection): Operator fail to provide separate handwashing sink(s) |
| | Significant (Corrected During Inspection): Operator fail to use proper procedure(s) to ensure food safety |