| 2019/10/09 | Minor (Notice to Comply): FAIL TO ENSURE EQUIPMENT SURFACE SANITIZED AS NECESSARY - SEC. 22 |
| | Minor (Notice to Comply): FOOD PREMISE NOT MAINTAINED WITH CLEAN WALLS IN FOOD-HANDLING ROOM - SEC. 7(1)(G) |
| 2019/06/13 | Minor (Notice to Comply): FAIL TO ENSURE EQUIPMENT SURFACE SANITIZED AS NECESSARY - SEC. 22 |
| | N/A (Notice to Comply): Fail to Hold a Valid Food Handler's Certificate - Sec. 545-157E(17)(b) |
| 2018/05/30 | No infractions were observed under the Food Premises Regulation during an inspection. |
| 2018/05/29 | Crucial (Notice to Comply): Operator fail to maintain hazardous food(s) at 4C (40F) or colder. |
| | Crucial (Notice to Comply): Operator fail to maintain hazardous foods at 60C (140F) or hotter |
| | Significant (Notice to Comply): Use basin other than for hand washing of employees O. Reg 562/90 Sec. 20(2) |
| | Minor (Notice to Comply): Operator fail to provide headgear |
| 2017/11/25 | Significant (Corrected During Inspection): FAIL TO PROVIDE THERMOMETER IN TEMPERATURE CONTROLLED ROOM O. REG 562/90 SEC. 21 |
| | Minor (Notice to Comply): Food handler fail to wear headgear |
| | Minor (Notice to Comply): Operator fail to properly wash surfaces in rooms |