| Date | Infraction(s) |
|---|---|
| 2019/10/17 | No infractions were observed under the Food Premises Regulation during an inspection. |
| 2019/04/05 | Significant (Corrected During Inspection): SANITIZE UTENSILS IN CHLORINE SOLUTION OF LESS THAN 100 P.P.M. OF AVAILABLE CHLORINE - SEC. 19(B) |
| Significant (Corrected During Inspection): USE UTENSILS NOT IN GOOD REPAIR - SEC. 8(1)(B) | |
| Minor (Notice to Comply): FAIL TO ENSURE FOOD HANDLER IN FOOD PREMISE PROTECTS AGAINST CONTAMINATION BY HAIR - SEC. 33(1)(D) | |
| Minor (Notice to Comply): FOOD PREMISE NOT MAINTAINED WITH CLEAN FLOORS IN FOOD-HANDLING ROOM - SEC. 7(1)(G) | |
| 2018/11/29 | Minor (Notice to Comply): FOOD PREMISE NOT MAINTAINED WITH CLEAN FLOORS IN FOOD-HANDLING ROOM - SEC. 7(1)(G) |
| 2018/06/20 | No infractions were observed under the Food Premises Regulation during an inspection. |
| 2018/06/19 | Significant (Notice to Comply): Operator fail to properly maintain mechanical washer |
| Significant (Notice to Comply): Operator fail to use proper procedure(s) to ensure food safety | |
| Significant (Notice to Comply): Operator fail to use proper utensils to ensure food safety | |
| Minor (Notice to Comply): Operator fail to properly wash surfaces in rooms |
| Vendor | Address | Type | Current Status | RADI%* | Last Inspection |
|---|---|---|---|---|---|
Craft Kitchen |
410 Adelaide St W | Restaurant | Pass | 18.8 - current location - |
2019/10/17 |
| 1 Adelaide St E | Restaurant | Pass | 5.32 -13.48 |
2019/10/08 |