| Date | Infraction(s) |
|---|---|
| 2019/07/08 | Minor (Notice to Comply): FOOD PREMISE NOT MAINTAINED WITH FOOD HANDLING ROOM IN SANITARY CONDITION - SEC. 7(1)(E) |
| 2019/04/30 | Significant (Corrected During Inspection): USE UTENSILS NOT OF READILY CLEANABLE FORM - SEC. 8(1)(C) |
| Minor (Notice to Comply): FAIL TO ENSURE EQUIPMENT SURFACE SANITIZED AS NECESSARY - SEC. 22 | |
| 2018/09/24 | No infractions were observed under the Food Premises Regulation during an inspection. |
| 2018/09/21 | Crucial (Notice to Comply): Fail to protect food from contamination or adulteration - Sec. 26(1) |
| Crucial (Notice to Comply): Offer for sale potentially hazardous foods at internal temperature between 4'C and 60'C - Sec. 27(1) | |
| Significant (Notice to Comply): FAIL TO MAINTAIN HANDWASHING STATIONS (LIQUID SOAP AND PAPER TOWELS) - SEC. 7(3)(C) | |
| Minor (Notice to Comply): FOOD PREMISE NOT MAINTAINED WITH CLEAN FLOORS IN FOOD-HANDLING ROOM - SEC. 7(1)(G) | |
| 2018/07/09 | No infractions were observed under the Food Premises Regulation during an inspection. |
| 2018/01/19 | Minor (Notice to Comply): Operator fail to properly maintain rooms |
| 2018/01/17 | Crucial (Notice to Comply): Operator fail to maintain hazardous food(s) at 4C (40F) or colder. |
| Significant (Notice to Comply): Operator fail to properly use equipment | |
| Significant (Notice to Comply): Operator fail to properly wash large utensils | |
| Significant (Notice to Comply): Operator fail to properly wash multi-use utensils | |
| Significant (Notice to Comply): Operator fail to provide accurate indicating thermometer(s) | |
| Significant (Notice to Comply): Operator fail to provide required supplies at sinks | |
| Significant (Notice to Comply): Operator fail to provide separate handwashing sink(s) | |
| Significant (Notice to Comply): Operator fail to use proper utensils to ensure food safety | |
| Minor (Notice to Comply): Operator fail to ensure floor of food-handling room kept in good repair O. Reg 562/90 Sec. 59(h) | |
| Minor (Notice to Comply): Operator fail to properly wash surfaces in rooms | |
| N/A (Notice to Comply): Fail to Produce Valid Food Handler's Certificate. Muncipal Code Chapter 545-157(17)(c) |
| Vendor | Address | Type | Current Status | RADI%* | Last Inspection |
|---|---|---|---|---|---|
Mii Sandwich Co |
3401 Dufferin St | Restaurant | Pass | 44.37 - current location - |
2019/07/08 |
| 1325 Finch Ave W | Restaurant | Pass | 5.45 -38.92 |
2019/07/12 | |
| 62 Eddystone Ave | Butcher Shop | Pass | 9.75 -34.62 |
2019/09/17 |