| Date | Infraction(s) |
|---|---|
| 2019/07/11 | No infractions were observed under the Food Premises Regulation during an inspection. |
| 2019/07/09 | Significant (Notice to Comply): FAIL TO MAINTAIN HANDWASHING STATIONS (LIQUID SOAP AND PAPER TOWELS) - SEC. 7(3)(C) |
| Significant (Notice to Comply): Use handwashing station other than for handwashing of employees - Sec. 7(4) | |
| Minor (Notice to Comply): Food premise not maintained with smooth floor surface where food handled - Sec. 7(1)(c)(i) | |
| 2019/02/08 | Minor (Notice to Comply): FOOD PREMISE NOT MAINTAINED WITH FOOD HANDLING ROOM IN SANITARY CONDITION - SEC. 7(1)(E) |
| 2018/12/04 | Minor (Notice to Comply): FAIL TO ENSURE FOOD HANDLER IN FOOD PREMISE PROTECTS AGAINST CONTAMINATION BY HAIR - SEC. 33(1)(D) |
| Minor (Notice to Comply): FOOD PREMISE NOT MAINTAINED WITH FOOD HANDLING ROOM IN SANITARY CONDITION - SEC. 7(1)(E) | |
| 2018/09/14 | Minor (Notice to Comply): FOOD PREMISE NOT MAINTAINED WITH FOOD HANDLING ROOM IN SANITARY CONDITION - SEC. 7(1)(E) |
| 2018/08/17 | No infractions were observed under the Food Premises Regulation during an inspection. |
| 2018/08/07 | Significant (Notice to Comply): Fail to protect against harbouring of pests - Sec. 13(1) |
| Minor (Notice to Comply): FOOD PREMISE NOT MAINTAINED WITH FOOD HANDLING ROOM IN SANITARY CONDITION - SEC. 7(1)(E) | |
| 2018/05/16 | Minor (Notice to Comply): Operator fail to properly wash surfaces in rooms |
| 2018/03/21 | N/A (Notice to Comply): Fail to Ensure the Presence of the Holder of a Valid Food Handler's Certificate. Muncipal Code Chapter 545-157(17)(a) |
| 2018/02/08 | Significant (Summons): Use basin other than for hand washing of employees O. Reg 562/90 Sec. 20(2) |
| Significant (Summons): Use equipment not corrosion resistant in contact with food O. Reg 562/90 Sec. 19(1)(a) | |
| N/A (Summons): Fail to Ensure the Presence of the Holder of a Valid Food Handler's Certificate. Muncipal Code Chapter 545-157(17)(a) | |
| 2018/01/19 | Crucial (Summons): Operate food premises maintained in manner permitting adverse condition affecting food O. Reg 562/90 Sec. 11(a)(iii) |
| Significant (Summons): Use equipment not corrosion resistant in contact with food O. Reg 562/90 Sec. 19(1)(a) | |
| Minor (Notice to Comply): Operator fail to properly wash surfaces in rooms | |
| N/A (Summons): Fail to Conspicuously Post Food Safety Inspection Notice at Entrance. Municipal Code 545-157(E)(3) | |
| N/A (Summons): Fail to Ensure the Presence of the Holder of a Valid Food Handler's Certificate. Muncipal Code Chapter 545-157(17)(a) | |
| 2018/01/16 | Crucial (Summons): Maintain hazardous foods at internal temperature between 4 C and 60 C O. Reg 562/90 Sec. 33 |
| Crucial (Ticket): Store ice in unsanitary manner O. Reg 562/90 Sec. 31(1) | |
| Significant (Ticket): OPERATE FOOD PREMISE--DRAINAGE RACKS NOT OF CORROSION-RESISTANT MATERIAL O. REG 562/90 SEC. 72(1)(B)(III) | |
| Significant (Ticket): Operator fail to ensure scoop kept in manner preventing bacterial growth O. Reg 562/90 Sec. 59(f) | |
| Significant (Ticket): SPRAY LARGE UTENSIL WITH CHEMICAL SOLUTION AT LESS THAN DOUBLE STRENGTH O. REG 562/90 SEC. 82(B) | |
| Significant (Ticket): Use basin other than for hand washing of employees O. Reg 562/90 Sec. 20(2) | |
| Significant (Ticket): Use equipment not corrosion resistant in contact with food O. Reg 562/90 Sec. 19(1)(a) | |
| Minor (Ticket): Operator fail to ensure floor of food-handling room kept in good repair O. Reg 562/90 Sec. 59(h) | |
| N/A (Ticket): Fail to Conspicuously Post Food Safety Inspection Notice at Entrance. Municipal Code 545-157(E)(3) | |
| N/A (Summons): Fail to Ensure the Presence of the Holder of a Valid Food Handler's Certificate. Muncipal Code Chapter 545-157(17)(a) | |
| 2018/01/11 | Crucial (Summons): Maintain hazardous foods at internal temperature between 4 C and 60 C O. Reg 562/90 Sec. 33 |
| Crucial (Ticket): Maintain hazardous foods in container at internal temperature above 5 C O. Reg 562/90 Sec. 32(b) | |
| Crucial (Notice to Comply): Operator fail to ensure food is not contaminated/adulterated | |
| Crucial (Ticket): Operator fail to ensure premises cleaned to prevent food contamination O. Reg 562/90 Sec. 59(a) | |
| Crucial (Notice to Comply): Operator fail to thoroughly cook hazardous food item(s) | |
| Significant (Notice to Comply): Operator fail to properly maintain equipment | |
| Significant (Notice to Comply): Operator fail to properly use equipment | |
| Significant (Notice to Comply): Operator fail to properly wash large utensils | |
| Significant (Notice to Comply): Operator fail to provide accurate indicating thermometer(s) | |
| Significant (Notice to Comply): Operator fail to provide easily readable thermometer(s) | |
| Significant (Notice to Comply): Operator fail to provide required supplies at sinks | |
| Significant (Notice to Comply): Operator fail to provide separate handwashing sink(s) | |
| Minor (Notice to Comply): Operator fail to properly maintain rooms | |
| N/A (Ticket): Fail to Ensure the Presence of the Holder of a Valid Food Handler's Certificate. Muncipal Code Chapter 545-157(17)(a) | |
| 2017/12/18 | No infractions were observed under the Food Premises Regulation during an inspection. |
| 2017/12/14 | Crucial (Notice to Comply): Operator fail to maintain hazardous food(s) at 4C (40F) or colder. |
| Crucial (Notice to Comply): Operator fail to maintain hazardous foods at 60C (140F) or hotter | |
| Significant (Notice to Comply): Operator fail to maintain hazardous food(s) at -18C (0F) or colder | |
| Significant (Notice to Comply): Operator fail to provide adequate pest control | |
| Significant (Notice to Comply): Operator fail to use proper utensils to ensure food safety | |
| Minor (Notice to Comply): Operator fail to properly maintain rooms | |
| Minor (Notice to Comply): Operator fail to properly wash equipment | |
| Minor (Notice to Comply): Operator fail to properly wash surfaces in rooms | |
| N/A (Notice to Comply): Fail to Ensure the Presence of the Holder of a Valid Food Handler's Certificate. Muncipal Code Chapter 545-157(17)(a) |
| Vendor | Address | Type | Current Status | RADI%* | Last Inspection |
|---|---|---|---|---|---|
Villa Madina Mediterranean Cuisine |
3401 Dufferin St | Food Court Vendor | Pass | 118.39 - current location - |
2019/07/11 |
| 40 Playfair Ave | Nursing Home / Home For The Aged | Pass | 51.54 -66.85 |
2019/09/12 | |
| 602 Brimley Rd | Retirement Homes(Licensed) | Pass | 1.9 -116.49 |
2019/10/08 | |
| 1800 Sheppard Ave E | Restaurant | Pass | 9.8 -108.59 |
2019/07/24 | |
| 220 Yonge St | Food Court Vendor | Pass | 26.87 -91.52 |
2019/10/03 | |
| 2300 Yonge St | Food Take Out | Pass | 14.4 -103.99 |
2019/03/19 | |
| 300 Borough Dr | Food Court Vendor | Pass | 0 -118.39 |
2019/10/17 | |
| 40 King St W | Food Court Vendor | Pass | 25.22 -93.17 |
2019/10/04 | |
| 4841 Yonge St | Food Court Vendor | Pass | 0 -118.39 |
2019/09/16 | |
| 500 Rexdale Blvd | Food Take Out | Pass | 6.32 -112.07 |
2019/06/14 | |
| 88 Queens Quay W | Food Court Vendor | Pass | 17.12 -101.27 |
2019/10/15 | |
| 900 Dufferin St | Food Take Out | Pass | 7.22 -111.17 |
2019/06/10 | |
| 372 Yonge St | Restaurant | Pass | 24.37 -94.02 |
2019/10/02 | |
| 7 King St E | Food Court Vendor | Pass | 8.83 -109.56 |
2019/06/18 |