| Date | Infraction(s) |
|---|---|
| 2019/08/27 | Minor (Notice to Comply): FOOD PREMISE NOT MAINTAINED WITH FOOD HANDLING ROOM IN SANITARY CONDITION - SEC. 7(1)(E) |
| N/A (Notice to Comply): Fail to Post Licence Adjacent to Food Safety Inspection Notice - Sec. 545-157(E)(4) | |
| N/A (Notice to Comply): Fail to Produce Valid Food Handlers Certificate - Sec. 545-157E(17)(c) | |
| 2019/04/10 | Minor (Notice to Comply): FAIL TO ENSURE EQUIPMENT SURFACE SANITIZED AS NECESSARY - SEC. 22 |
| N/A (Notice to Comply): Fail to Post Licence Adjacent to Food Safety Inspection Notice - Sec. 545-157(E)(4) | |
| 2019/03/29 | Crucial (Notice to Comply): Fail to protect food from contamination or adulteration - Sec. 26(1) |
| Significant (Notice to Comply): FAIL TO PROVIDE THERMOMETER IN REFRIGERATION EQUIPMENT - SEC. 30(B) | |
| Minor (Notice to Comply): FAIL TO ENSURE EQUIPMENT SURFACE SANITIZED AS NECESSARY - SEC. 22 | |
| Minor (Notice to Comply): Food premise not maintained to permit sanitary maintenance of ceilings - Sec. 7(1)(d) | |
| 2019/01/21 | No infractions were observed under the Food Premises Regulation during an inspection. |
| 2018/12/14 | Crucial (Notice to Comply): Fail to protect food from contamination or adulteration - Sec. 26(1) |
| Significant (Notice to Comply): Fail to protect against harbouring of pests - Sec. 13(1) | |
| Significant (Notice to Comply): OPERATE FOOD PREMISE -RINSE WATER TEMPERATURE THERMOMETER NOT EASILY READABLE - SEC. 20(1)(B) | |
| Minor (Notice to Comply): FAIL TO ENSURE EQUIPMENT SURFACE SANITIZED AS NECESSARY - SEC. 22 | |
| Minor (Notice to Comply): FOOD PREMISE NOT MAINTAINED WITH CLEAN FLOORS IN FOOD-HANDLING ROOM - SEC. 7(1)(G) | |
| Minor (Notice to Comply): FOOD PREMISE NOT MAINTAINED WITH CLEAN WALLS IN FOOD-HANDLING ROOM - SEC. 7(1)(G) | |
| Minor (Notice to Comply): Fail to protect against entry of pests - Sec. 13(1) | |
| 2018/08/28 | Significant (Corrected During Inspection): OPERATE FOOD PREMISE - MECHANICAL EQUIPMENT NOT MAINTAINED TO PROVIDE SUFFICIENT CHEMICAL SOLUTION RINSE - SEC. 20(1)(A)(II)(B) |
| Significant (Corrected During Inspection): SANITIZE UTENSILS IN CHLORINE SOLUTION OF LESS THAN 100 P.P.M. OF AVAILABLE CHLORINE - SEC. 19(B) | |
| Significant (Corrected During Inspection): USE FOOD EQUIPMENT NOT OF READILY CLEANABLE FORM - SEC. 8(1)(C) | |
| Minor (Notice to Comply): FOOD PREMISE NOT MAINTAINED WITH CLEAN FLOORS IN FOOD-HANDLING ROOM - SEC. 7(1)(G) | |
| Minor (Notice to Comply): FOOD PREMISE NOT MAINTAINED WITH CLEAN WALLS IN FOOD-HANDLING ROOM - SEC. 7(1)(G) | |
| 2018/04/03 | Significant (Corrected During Inspection): FAIL TO STORE FOOD ON RACKS OR SHELVES O. REG 562/90 SEC. 23 |
| Significant (Corrected During Inspection): OPERATE FOOD PREMISE - RINSE WATER TEMPERATURE THERMOMETER NOT EASILY READABLE O. REG 562/90 SEC. 77(B) | |
| Significant (Corrected During Inspection): OPERATOR FAIL TO ENSURE CRACKED DISH NOT USED IN FOOD HANDLING O. REG 562/90 SEC. 59(B) | |
| Significant (Corrected During Inspection): OPERATOR FAIL TO ENSURE WRAPPING WILL PREVENT CONTAMINATION OR ADULTERATION O. REG 562/90 SEC. 59(C)(II) | |
| Minor (Notice to Comply): Operator fail to properly wash surfaces in rooms |
| Vendor | Address | Type | Current Status | RADI%* | Last Inspection |
|---|---|---|---|---|---|
National Restaurant |
1000 Finch Ave W | Banquet Facility | Pass | 55.53 - current location - |
2019/08/27 |
| 812 College St | Bakery | Pass | 12.36 -43.17 |
2019/06/24 | |
| 130 King St W | Serving Kitchen | Pass | 0 -55.53 |
2019/06/24 | |
| 1 Stadium Rd | Private Club | Pass | 0 -55.53 |
2019/06/27 |