| 2019/06/28 | No infractions were observed under the Food Premises Regulation during an inspection. |
| 2019/06/26 | Crucial (Notice to Comply): Food premise maintained in manner permitting adverse effect on food - Sec. 7(1)(a)(iii) |
| | Crucial (Notice to Comply): Refrigerate potentially hazardous foods at internal temperature above 4'C - Sec. 30(a) |
| | Significant (Notice to Comply): Fail to protect against harbouring of pests - Sec. 13(1) |
| 2018/02/08 | No infractions were observed under the Food Premises Regulation during an inspection. |
| 2018/02/06 | Significant (Notice to Comply): Operator fail to use proper utensils to ensure food safety |
| | Minor (Notice to Comply): Operator fail to properly wash equipment |
| | Minor (Notice to Comply): Operator fail to properly wash surfaces in rooms |
| | N/A (Notice to Comply): Fail to Hold a Valid Food Handler's Certificate. Muncipal Code Chapter 545-157(17)(b) |
| 2017/11/21 | Significant (Corrected During Inspection): USE FOOD PREPARATION EQUIPMENT NOT IN GOOD REPAIR O. REG 562/90 SEC. 18(B) |
| | Minor (Notice to Comply): Operator fail to properly maintain rooms |
| | Minor (Notice to Comply): Operator fail to properly wash surfaces in rooms |