| Date | Infraction(s) |
|---|---|
| 2019/09/19 | Minor (Notice to Comply): FOOD PREMISE NOT MAINTAINED WITH FOOD HANDLING ROOM IN SANITARY CONDITION - SEC. 7(1)(E) |
| 2019/07/17 | No infractions were observed under the Food Premises Regulation during an inspection. |
| 2019/07/15 | Crucial (Notice to Comply): Fail to protect food from contamination or adulteration - Sec. 26(1) |
| Crucial (Notice to Comply): Refrigerate potentially hazardous foods at internal temperature above 4'C - Sec. 30(a) | |
| Crucial (Notice to Comply): Sell potentially hazardous foods at internal temperature between 4'C and 60'C - Sec. 27(1) | |
| Significant (Notice to Comply): Fail to protect against harbouring of pests - Sec. 13(1) | |
| Minor (Notice to Comply): FOOD PREMISE NOT MAINTAINED WITH FOOD HANDLING ROOM IN SANITARY CONDITION - SEC. 7(1)(E) | |
| 2019/05/23 | Significant (Corrected During Inspection): FAIL TO MAINTAIN HANDWASHING STATIONS (LIQUID SOAP AND PAPER TOWELS) - SEC. 7(3)(C) |
| Significant (Corrected During Inspection): USE UTENSILS NOT NON-TOXIC IN CONTACT WITH FOOD - SEC. 8(2)(A) | |
| Minor (Notice to Comply): FOOD PREMISE NOT MAINTAINED WITH FOOD HANDLING ROOM IN SANITARY CONDITION - SEC. 7(1)(E) | |
| 2019/03/11 | No infractions were observed under the Food Premises Regulation during an inspection. |
| 2019/03/08 | Crucial (Notice to Comply): Maintain potentially hazardous foods at internal temperature between 4'C and 60'C - Sec. 27(1) |
| Significant (Notice to Comply): Fail to protect against harbouring of pests - Sec. 13(1) | |
| Significant (Notice to Comply): Fail to provide handwashing stations with adequate supplies (hot and cold water) - Sec. 7(3)(c) | |
| Minor (Notice to Comply): FOOD PREMISE NOT MAINTAINED WITH FOOD HANDLING ROOM IN SANITARY CONDITION - SEC. 7(1)(E) | |
| 2018/10/30 | Minor (Notice to Comply): FOOD PREMISE NOT MAINTAINED WITH CLEAN WALLS IN FOOD-HANDLING ROOM - SEC. 7(1)(G) |
| 2018/06/11 | No infractions were observed under the Food Premises Regulation during an inspection. |
| 2018/03/09 | Significant (Corrected During Inspection): Operator fail to use proper procedure(s) to ensure food safety |
| Minor (Notice to Comply): Operator fail to properly maintain equipment(NON-FOOD) | |
| Minor (Notice to Comply): Operator fail to properly wash surfaces in rooms | |
| N/A (Notice to Comply): Fail to Post Licence Adjacent to Food Safety Inspection Notice. Muncipal Code Chapter 545-157(E)(4) | |
| 2017/11/09 | Significant (Corrected During Inspection): Operator fail to use proper utensils to ensure food safety |
| Minor (Notice to Comply): Operator fail to properly maintain equipment(NON-FOOD) | |
| Minor (Notice to Comply): Operator fail to properly wash surfaces in rooms |
| Vendor | Address | Type | Current Status | RADI%* | Last Inspection |
|---|---|---|---|---|---|
Nantha Bakery |
3268 Finch Ave E | Bakery | Pass | 47.64 - current location - |
2019/09/19 |
| 3520 Mcnicoll Ave | Food Processing Plant | Pass | 2.72 -44.92 |
2019/07/11 | |
| 4915 Steeles Ave E | Food Take Out | Pass | 7.03 -40.61 |
2019/10/22 | |
| 5010 Steeles Ave W | Food Take Out | Pass | 10.58 -37.06 |
2019/02/01 |