| Date | Infraction(s) |
|---|---|
| 2019/06/05 | No infractions were observed under the Food Premises Regulation during an inspection. |
| 2019/05/29 | Crucial (Notice to Comply): Fail to protect food from contamination or adulteration - Sec. 26(1) |
| Crucial (Notice to Comply): Sell potentially hazardous foods at internal temperature between 4'C and 60'C - Sec. 27(1) | |
| Significant (Notice to Comply): FAIL TO PROVIDE THERMOMETER IN REFRIGERATION EQUIPMENT - SEC. 30(B) | |
| Significant (Notice to Comply): Fail to keep toxic substance in container bearing identifying label - Sec. 23(b) | |
| Significant (Notice to Comply): Fail to sanitize utensils as often as necessary - Sec. 21(2) | |
| Minor (Notice to Comply): Operate food premise - equipment not arranged to permit cleaning - Sec. 9 | |
| Minor (Notice to Comply): Operate food premise - equipment not arranged to permit maintenance in sanitary condition - Sec. 9 | |
| 2018/10/15 | No infractions were observed under the Food Premises Regulation during an inspection. |
| 2018/10/11 | Significant (Notice to Comply): Fail to protect against harbouring of pests - Sec. 13(1) |
| 2018/02/27 | Significant (Corrected During Inspection): Operator fail to provide separate handwashing sink(s) |
| Minor (Notice to Comply): Operator fail to properly maintain rooms | |
| Minor (Notice to Comply): Operator fail to properly wash surfaces in rooms |
| Vendor | Address | Type | Current Status | RADI%* | Last Inspection |
|---|---|---|---|---|---|
B.B. Cafe |
6095 Yonge St | Bakery | Pass | 26.09 - current location - |
2019/06/05 |
| 78 Marine Parade Dr | Restaurant | Pass | 7.28 -18.81 |
2019/09/17 | |
| 2 Strachan Ave | Food Take Out | Pass | 0 -26.09 |
2019/08/23 |