| 2019/09/24 | Minor (Notice to Comply): FAIL TO ENSURE EQUIPMENT SURFACE SANITIZED AS NECESSARY - SEC. 22 |
| | Minor (Notice to Comply): Fail to protect against entry of pests - Sec. 13(1) |
| 2019/05/03 | Minor (Notice to Comply): FOOD PREMISE NOT MAINTAINED WITH CLEAN FLOORS IN FOOD-HANDLING ROOM - SEC. 7(1)(G) |
| 2019/03/20 | No infractions were observed under the Food Premises Regulation during an inspection. |
| 2019/03/14 | Crucial (Notice to Comply): Fail to protect food from contamination or adulteration - Sec. 26(1) |
| | Significant (Notice to Comply): FAIL TO MAINTAIN HANDWASHING STATIONS (LIQUID SOAP AND PAPER TOWELS) - SEC. 7(3)(C) |
| | Significant (Notice to Comply): Fail to maintain records of pest control measures taken - Sec. 13(2) |
| | Significant (Notice to Comply): Fail to protect against harbouring of pests - Sec. 13(1) |
| | Minor (Notice to Comply): FOOD PREMISE NOT MAINTAINED WITH FOOD HANDLING ROOM IN SANITARY CONDITION - SEC. 7(1)(E) |
| | Minor (Notice to Comply): Fail to protect against entry of pests - Sec. 13(1) |
| | N/A (Notice to Comply): Fail to Produce Most Recent Food Safety Inspection Report(s) - Sec. 545-157(E)(5) |
| 2018/12/07 | No infractions were observed under the Food Premises Regulation during an inspection. |
| 2018/10/29 | Crucial (Notice to Comply): Fail to ensure food handler in food premise refrains from conduct that could result in contamination of food - Sec. 33(1)(h) |
| | Significant (Notice to Comply): FAIL TO ENSURE FACILITY SURFACE CLEANED AS NECESSARY - SEC. 22 |
| | Significant (Notice to Comply): FAIL TO MAINTAIN HANDWASHING STATIONS (LIQUID SOAP AND PAPER TOWELS) - SEC. 7(3)(C) |
| | Significant (Notice to Comply): FAIL TO PROVIDE THERMOMETER IN REFRIGERATION EQUIPMENT - SEC. 30(B) |
| | Significant (Notice to Comply): Fail to protect against harbouring of pests - Sec. 13(1) |
| | Minor (Notice to Comply): FOOD PREMISE NOT MAINTAINED WITH FOOD HANDLING ROOM IN SANITARY CONDITION - SEC. 7(1)(E) |
| | Minor (Notice to Comply): Fail to maintain ventilation system to ensure elimination of vapours - Sec. 11 |
| | N/A (Notice to Comply): Fail to Ensure the Presence of the Holder of a Valid Food Handlers Certificate - Sec. 545- 157E(1 7)(a) |
| | N/A (Notice to Comply): Fail to Produce Most Recent Food Safety Inspection Report(s) - Sec. 545-157(E)(5) |
| 2018/03/07 | Significant (Corrected During Inspection): FAIL TO PROVIDE THERMOMETER IN TEMPERATURE CONTROLLED ROOM O. REG 562/90 SEC. 21 |
| | Significant (Corrected During Inspection): OPERATOR FAIL TO ENSURE WRAPPING WILL PREVENT CONTAMINATION OR ADULTERATION O. REG 562/90 SEC. 59(C)(II) |
| | Significant (Corrected During Inspection): USE EQUIPMENT NOT FREE FROM CRACKS IN CONTACT WITH FOOD O. REG 562/90 SEC. 19(1)(B) |
| | Minor (Notice to Comply): Operator fail to properly wash surfaces in rooms |
| | N/A (Notice to Comply): Fail to Hold a Valid Food Handler's Certificate. Muncipal Code Chapter 545-157(17)(b) |
| 2017/12/15 | No infractions were observed under the Food Premises Regulation during an inspection. |
| 2017/12/05 | Crucial (Notice to Comply): Operator fail to maintain hazardous foods at 60C (140F) or hotter |
| | Significant (Notice to Comply): Operator fail to properly maintain equipment |
| | Significant (Notice to Comply): Operator fail to properly maintain mechanical washer |
| | Significant (Notice to Comply): Operator fail to properly wash multi-use utensils |
| | Significant (Notice to Comply): Operator fail to provide accurate indicating thermometer(s) |
| | Significant (Notice to Comply): Operator fail to provide required supplies at sinks |
| | Significant (Notice to Comply): Operator fail to use proper procedure(s) to ensure food safety |
| | Significant (Notice to Comply): Operator fail to use proper utensils to ensure food safety |
| | Minor (Notice to Comply): Operator fail to properly maintain rooms |
| | Minor (Notice to Comply): Operator fail to properly wash equipment |
| | Minor (Notice to Comply): Operator fail to properly wash surfaces in rooms |
| | N/A (Notice to Comply): Fail to Hold a Valid Food Handler's Certificate. Muncipal Code Chapter 545-157(17)(b) |