| Date | Infraction(s) |
|---|---|
| 2019/08/01 | Minor (Notice to Comply): FAIL TO ENSURE EQUIPMENT SURFACE SANITIZED AS NECESSARY - SEC. 22 |
| 2019/07/30 | Significant (Notice to Comply): USE UTENSILS NOT IN GOOD REPAIR - SEC. 8(1)(B) |
| Significant (Notice to Comply): OPERATE FOOD PREMISE - MECHANICAL EQUIPMENT NOT MAINTAINED TO PROVIDE SUFFICIENT CHEMICAL SOLUTION RINSE - SEC. 20(1)(A)(II)(B) | |
| Significant (Notice to Comply): OPERATE FOOD PREMISE - MECHANICAL EQUIPMENT NOT MAINTAINED TO MAINTAIN WASH WATER BETWEEN 60'C AND 71'C - SEC. 20(1)(A)(I) | |
| Significant (Notice to Comply): Fail to protect against breeding of pests - Sec. 13(1) | |
| Significant (Notice to Comply): FAIL TO MAINTAIN HANDWASHING STATIONS (LIQUID SOAP AND PAPER TOWELS) - SEC. 7(3)(C) | |
| Minor (Notice to Comply): FOOD PREMISE NOT MAINTAINED WITH FOOD HANDLING ROOM IN SANITARY CONDITION - SEC. 7(1)(E) | |
| N/A (Notice to Comply): Fail to Produce Valid Food Handlers Certificate - Sec. 545-157E(17)(c) | |
| 2019/03/06 | Minor (Notice to Comply): Use shelves not of readily cleanable design - Sec. 31 |
| Minor (Notice to Comply): Fail to maintain ventilation system to ensure elimination of smoke - Sec. 11 | |
| 2019/03/05 | Crucial (Notice to Comply): Fail to protect food from contamination or adulteration - Sec. 26(1) |
| Significant (Notice to Comply): Use food equipment not in good repair - Sec. 8(1)(b) | |
| Significant (Notice to Comply): OPERATE FOOD PREMISE - MECHANICAL EQUIPMENT NOT MAINTAINED TO PROVIDE SUFFICIENT CHEMICAL SOLUTION RINSE - SEC. 20(1)(A)(II)(B) | |
| Minor (Notice to Comply): Use shelves not of readily cleanable design - Sec. 31 | |
| Minor (Notice to Comply): FOOD PREMISE NOT MAINTAINED WITH FOOD HANDLING ROOM IN SANITARY CONDITION - SEC. 7(1)(E) | |
| N/A (Notice to Comply): Fail to Produce Valid Food Handlers Certificate - Sec. 545-157E(17)(c) | |
| 2018/10/10 | No infractions were observed under the Food Premises Regulation during an inspection. |
| 2018/10/09 | Crucial (Notice to Comply): Food premise maintained in manner to permit contamination of single-service containers - Sec. 7(1)(h) |
| Minor (Notice to Comply): FOOD PREMISE NOT MAINTAINED WITH FOOD HANDLING ROOM IN SANITARY CONDITION - SEC. 7(1)(E) | |
| N/A (Notice to Comply): Fail to Produce Most Recent Food Safety Inspection Report(s) - Sec. 545-157(E)(5) | |
| 2018/04/09 | Significant (Corrected During Inspection): FAIL TO STORE FOOD ON RACKS OR SHELVES O. REG 562/90 SEC. 23 |
| Significant (Corrected During Inspection): OPERATOR FAIL TO ENSURE SINGLE-SERVICE ARTICLES KEPT IN MANNER PREVENTING CONTAMINATION O. REG 562/90 SEC. 59(D) |
| Vendor | Address | Type | Current Status | RADI%* | Last Inspection |
|---|---|---|---|---|---|
Live Organic Food Bar |
264 Dupont St | Restaurant | Pass | 46 - current location - |
2019/08/01 |
| 48 Ingram Dr | Food Processing Plant | Pass | 0 -46 |
2018/04/27 |